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Lori F. Greene, MS, RD, CSSD, LD
Lori F. Greene, MS, RD, CSSD, LD is an Instructor at the University of Alabama where she is also the Director of the Coordinated Program in Dietetics. She completed her dietetic internship and master’s degree at the University of Alabama at Birmingham. During her career, she has authored/co-authored 8 peer-reviewed articles in journals such as Obesity, Ethnicity & Disease, and Diabetes Care focusing on weight management, body image, and minority health. She is actively involved in the Weight Management Dietetic Practice Group on their executive committee and is the Past-president of the Tuscaloosa Dietetic Association. She teaches NHM 101: Introduction to Nutrition, NHM 195: Introduction to Nutrition and Dietetics, NHM 201: Nutrition through the Lifecycle and NHM 315: Nutrition for Performance.